The Greening of the White House continues in Washington where Michelle Obama has now planted a garden on the White House' South Lawn. The First Lady is after more "fresh, unprocessed, locally grown" vegetables for her family, and if she has to raise them herself, she says she will.
This is one indication of the commitment to environmental issues apparent in the Obama administration. Mrs. Obama is a backer of what is called the "Slow Food Movement," begun by Alice Waters decades ago.
It includes foods that have lower carbon footprints because they are locally grown, locally produced, and locally consumed. They are grown organically, without chemical pesticides and fertilizers that can leach into the water table and in spite of doing good where intended, resurface elsewhere with harmful effects.
We're all capable of doing this ourselves, and in a recessionary economy, maybe it's time to see about that green thumb you've been hiding in your pocket? How about putting in a few tomato plants on along the side wall of your house? Maybe see about some peas and beans to climb the rear fence? A couple of rows of corn along there might not be a bad idea, too.
So your soil doesn't do well, you say? Maybe it's time to get some natural fertilizer? Start your own decomposition chamber in a back corner. You may want to build a container, because sometimes that can have an unneighborly side effect: smell. You can also visit an area stable and procure some equine refuse matter (that's my nice way of saying horse manure). Break up a pound or so into a gallon bucket of water, let it sit for a day. Then pour that steeped "tea" over the plants and in the areas you intend to sew seeds. You'll reap the rewards.
And as you're out there, toiling away, don't think you're the only one who is going to be working in their garden this summer. The First Lady says the President will be commandeered into green garden duty, too. As Mrs. Obama says, "whether he likes it or not.”