Christmas Greenification: It Starts with a Tree

November 26, 2008

Christmas is when our culture seems to forget about honoring the earth and neglects to Greenify.  We hit our annual high for consumption.  We decorate bigger and brighter every year, we send cards that kill forest after forest, and we consume prodigious quantities of food and drink.  This holiday season, Americans will put millions of miles and thousands of kilowatts into lighting holiday trees, homes and businesses.  But there are ways to Greenify your Christmas at home and at work. 

One of the biggest symbols of the holiday is the tree.  Brightly decorated with lights, tinsel, and ornaments, can this symbol be made more green?  Yes.  First off, choose a real tree.  An artificial tree is primarily a petroleum product.  A real fir or spruce is exactly that: a real tree. It brings scent and cheer to what might otherwise be a dreary corner of the room. And at the end of the holidays, it can be taken to the county recycling effort and turned into mulch. 

What about the decorations?  How about buying LED lights?  They look the same as convention incandescent bulbs, but last longer and use 80 to 90 percent less energy.  They’re also safer since they barely warm up.  Also invest in timers to continue the savings by dimming the lights, inside and out, when everyone goes to bed. You’ll find plenty of uses for those, turning off lamps, after the season is over.

As for decorations, many people use the same decorations year after year, and that’s an excellent way to conserve.  If you’d like to have new decorations, edible decorations can be freshly made and shared with customers who come by the business (or friends at home) during the holiday season.  Or you might consider a “theme tree” and make doggie treat decorations using any of the dozens of recipes for doggie treats available on the internet.

Christmas can be a great time to Greenify and keep the spirit of the holidays alive.


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